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Best

This user gave this course a rating of 5/5 stars

180 minutes felt a little too long.

Test was fine, information was clear and well laid out, but for myself and maybe a few other taking a course like this, 180 solid minutes for a test (despite breaks) felt excessively long. It was a bit daunting honestly and between reading iHASCO documents and taking notes, I personally spent twice the time on the whole thing, which was mentally draining. Refreshing old knowledge is good but some of the information that actually lead to level 3 pointers were pretty spaced out, leaving out those reminders could maybe shorten the whole test by an hour, maybe 40 minutes. Personally feel a test like this could do with being broken into shorter, more manageable, bite sized pieces to allow people to focus on each part in turn without feeling exhausted, but that could just be me. All in all I still give it 4, hopefully others didn't find it as stressful as me.

Very useful course

Easy to follow, clear language, and good examples

Very easy course to follow

This user gave this course a rating of 5/5 stars

useful

I learn lot of information.It is a useful.

Yes

This user gave this course a rating of 5/5 stars

Professional course

This user gave this course a rating of 5/5 stars

Very easy to follow

Very easy to follow

It was very clear to me regarding how they spoke about every important details of food safety

Honestly I think everyone should go through their recommended training from iHasco , easy to understand and straightforward.

Informative

Was very interesting informative, useful course, just struggle with using a screen to have to do training.