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Informative Course
I thought the videos were very clear and I enjoyed this refresher course, however after completion of the test there was no indication that I had passed when 19 out of 20 questions were answered correctly I then had to resit the test in order to access the certificate. I was also confused with the wording of the question about how Anaphylaxis affects the circulatory system and the answer choices were blood pressure and heart rate are fast or the blood pressure and heart rate are slow, the blood pressure cant be fast/slow only high/low!
Was very interesting
This user gave this course a rating of 5/5 stars
Very detailed, well explained
The course was very informative, detailed and well explained and presented. It is a tad lengthy but had to be to cover all areas.
useful and informative
I thought this course was clear, to the point and informative. It had useful bullet points and the information was presented simply and clearly.
very good
This user gave this course a rating of 5/5 stars
Good
Found it easier to understand this time than 3 years ago. Women’s voices were plain and easy to listen too.
Very educational and relevant to ensure
This course is very essential whether for personal or work related. Gives you the knowledge and skill of ensuring that food is prepared and stored safely. Reducing the infection and avoiding prosecution and possibly loos of business .
Very informative
This user gave this course a rating of 5/5 stars
confusing questioning
I wish you wouldn't deliberately make the questions so confusing to read . Having done a lot of Level 2 Food Safety hygiene courses in the past i feel like this course could have had better and more relevant questions for the final test. However overall it was good.
good course, very informative
overall was a good course however i gave it four stars because it would have been nice if it was more interactive, for example mini games to illustrate what is being learnt.