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Good training
This user gave this course a rating of 5/5 stars
it was very helpful course .
This user gave this course a rating of 5/5 stars
Great
This user gave this course a rating of 5/5 stars
Loads to learn
Brilliant module for learning safety standards.
Ease of use
This user gave this course a rating of 5/5 stars
Great services thank you so much
This user gave this course a rating of 5/5 stars
For everyone's understanding
Very well explained.
Comprehensive, practical, and confidence‑building.
The Food Hygiene Level 3 Training Course delivered exactly what a supervisory‑level programme should: clear explanations, strong real‑world relevance, and a structure that builds confidence in managing food safety. The content goes beyond basic hygiene, focusing on leadership responsibilities, HACCP application, and legal compliance in a way that feels both practical and immediately usable in a busy kitchen environment. The examples, case studies, and assessments reinforce understanding without feeling repetitive, and the course maintains a professional tone throughout. Overall, it’s a well‑designed, high‑value training that strengthens both knowledge and day‑to‑day decision‑making. The recap of the previous levels was very useful.
Intense
A lot of things to learn.