WHY CHOOSE IHASCO?
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Helps keep staff and customers safe whilst on the premises
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Work towards compliance with UK legislation
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Courses suitable for all levels of employees
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Courses approved by IOSH, RoPSA, IIRSM, and CPD
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Provides instant printable certificates
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Rated excellent online
Fire Awareness Training
Our Fire Awareness Training course aids with compliance towards current fire safety legislation. The course is IOSH Approved & CPD Accredited to give you a qual…
Food Hygiene Level 2 Training Course
Our food hygiene level 2 online course provides an in-depth understanding of food hygiene regulations; food safety hazards (and avoiding food poisoning); person…
Food Allergy Awareness Training
This Food Allergy Awareness Training is an essential piece of training for those producing, selling or handling food. All staff handling food should have a thor…
Bar Staff Training (Working in Licensed Premises)
This Bar Staff Training course (Working in Licensed Premises) is for anyone who works anywhere alcohol is sold or served. It includes a step-by-step guide to th…
Fire Warden Training (Marshal)
A complete in-depth Fire Warden training course that will educate your employees to become a fully trained Fire Warden or Fire Marshal. Our online course is IOS…
Manual Handling Training
This online manual handling training course will teach you all you need to know about safe manual handling. It includes information on the lifting techniques, ‘…
GDPR Training
This IIRSM approved GDPR Training covers the essentials for anyone who handles personal data and helps employees to understand the key elements of data protecti…
Food Hygiene Level 1 Training Course
Our Food Hygiene Level 1 course is essential for anyone who works where food is made, sold, or served. This online course covers basics on how to properly handl…
Infection Prevention and Control Training
Infection control training is incredibly important for keeping your staff, clients, and customers safe. No matter where you work or which industry you work in,…
COSHH Training
Our online COSHH training course covers all the information necessary to keep your workers safe from substances that could be potentially hazardous to their hea…
Sexual Harassment Awareness Training
This IIRSM approved Sexual Harassment Awareness Training course has been designed for everyone and aims to raise awareness of workplace sexual harassment. It pr…
Risk Assessment Training
This Risk Assessment Training is a key Health & Safety course that teaches you both what Risk Assessments are, as well as how and when to perform them. Understa…
Accident Reporting Training
Good accident reporting can help to increase safety at work and this programme is an essential guide, explaining what should be reported and why. It's designed…
Anti-Bribery Training
This IIRSM approved Anti-Bribery Training course has been designed to be used by anyone who could be exposed to bribery and/or corruption. It explains what brib…
Anti-Money Laundering (AML) Training
Our IIRSM-approved Anti-Money Laundering course aims to increase awareness about money laundering legislation, regulations, and employee responsibilities surrou…
First Aid Appointed Person Training
This First Aid Appointed Person Course is designed to educate a designated individual within an organisation about their responsibilities as a First Aid Appoint…
First Aid at Work Refresher Training
Our online First Aid refresher course is essential for first aiders in the workplace. Taking this course provides employees with a refresher for their practical…
Customer Service Training
This CPD Accredited Customer Service Training course will help you to provide excellent customer service and improve interpersonal skills. Someone working in cu…
Slips, Trips and Falls Prevention Training
This Slips, Trips and Falls training programme is designed to ensure all staff understand why slips, trips and falls happen and what they can do to reduce this…
Spill Kit Training: Chemicals & Oils
This Spill Kit for Chemicals & Oils Training course aims to teach you best practices when handling spillages of hazardous liquids, how to prevent spillages and…
HACCP Training Level 2
Our HACCP Level 2 training course is essential for professionals working in the hospitality and retail industry, or anyone else that produces, handles, retail o…
Communication Skills Training
This bitesize (10-minute) online Communication Skills Training course helps staff build on their existing communication skills by providing guidance on initiati…
Conflict Resolution Training
This CPD Accredited and IIRSM approved Conflict Resolution Training course is for everyone. It provides the most effective techniques and strategies for handlin…
Drug and Alcohol Awareness Training
This IIRSM approved Drug and Alcohol Awareness Training has been designed to equip employers, managers, and employees with the knowledge to recognise the signs…
Emergency First Aid at Work Training – Refresher
This online Emergency First Aid at Work Training is an essential course for emergency first aiders in the workplace. Emergencies can happen at any time, in any…
Food Hygiene Level 3 Training Course
This IIRSM & RoSPA-approved Food Hygiene Level 3 course is aimed at supervisors, managers, or business owners working in the food industry. It identifies key ar…
Your Legal Responsibilities
The Health and Safety at Work Act 1974
This is the key legislation that covers all things Health & Safety in the UK. This Act is enforced by the HSE in partnership with local authorities as well as a number of other Acts and Statutory Instruments that are relevant to the workplace. Under this act, employers have a duty to ‘ensure, so far as is reasonably practicable, the health, safety and welfare at work of all his employees’ and the premises.
The Licensing Act 2003
This act is all about working in an organisation that has a license to sell alcohol. Organisations which sell alcohol have a responsibility to uphold these aims. The four aims are to prevent crime and disorder, to promote public safety, to prevent public nuisance, and, to protect children from harm.
The Food Hygiene Regulations 2006
The Food Hygiene Regulations 2006 lay the foundations of basic hygiene requirements for all food businesses, from premises and equipment to staff training and hygiene. Critically, proof of appropriate practice and staff training are required by law. This legislation applies to all organisations handling food for human consumption.
Manual Handling Operations Regulations 1992
Under these regulations, Manual Handling is taken to include the lifting, lowering, pushing, pulling, carrying, and movement of anything by hand or bodily force. The regulations also state employers must ensure that workers receive proper training and information on how to handle loads correctly.